Description
a swing handled sugar basket, TD, London 1788, of serpentine outline, moulded handle, shaped pedestal foot, bright cut border; a cream jug, London circa 1770, of plain helmet form, bright cut engraving, engraved cartouche with initials; a sugar and cream, TS&S, Glasgow 1893, of conventional late 18th century style with bright cut borders, engraved cartouches
Dimensions
Sugar basin width: 17.5cm, Weight: 19oz, (All in)